This EPIC Chickpea Burger is packed with plant-based protein, robust flavour and nourishing elements that will make you feel so good when eating it.

Sorrel leaves and blossoms and therefore sorrel juice are rich in Vitamin C for efficient absorption of iron and collagen production to maintain the healthy glow and integrity of your skin and body movement.

This coconut limeade is full of antioxidant properties and perfect to drink after a sweaty workout to refuel your electrolyte and mineral levels.

Epic Lentil Salad - If you are not a fan of lentils or find it hard to cook or season lentils to perfection, this recipe will have you cooking lentils again and again with pure excitement and make this Epic Lentil Salad a must on your weekly and monthly meal planners.

These Crispy 4 seed crackers are perfect to add to add to your meal planners if you have an active lifestyle, want more plant-based protein-snacks and subscribe to a gluten-free diet.

This is all about how to properly make sea moss gel. The making of sea moss gel is a unique and engaging process and once you make a batch, you can have this plant-based superfood as is, add it to your soups, stews, smoothies and so much more for added health benefits.

CHICKPEA BREAD also known as GARBANZO BEAN BREAD. It's a high-protein, gluten-free, budget-friendly bread recipe that is free of nuts, flour, and eggs. One slice of this bread contains 6 to 8g of protein and it’s perfect for sandwiches, soak up soup or a simple avocado on toast.

Make this quick, nourishing and super tasty Veggie Fried Rice in 15 to 20 minutes with your favorite veggies. Viola!

This sweet plantain bread is super budget-friendly, a healthy snack and an easy recipe to make for the week ahead, so if you are bored with banana bread, it’s time to level up to this plantain bread. It has a fine crumb texture and the taste - indulgent - you can’t tell it is gluten-free.