This sweet plantain bread is super budget-friendly, a healthy snack and an easy recipe to make for the week ahead, so if you are bored with banana bread, it’s time to level up to this plantain bread. It has a fine crumb texture and the taste - indulgent - you can’t tell it is gluten-free.

Cassava Flatbread made out of one ingredient - fresh cassava also know as yucca which are naturally gluten free and highly nourishing. These flatbread are also oil free and can be eaten with savory or sweet meals.

A simple, yet one of the world’s famous condiment originally from the Middle East we all know as Hummus - a protein-packed goodness.

A plant-based yogurt made with walnuts and sunflower seeds that you can have your way.

Teff porridge - made with the tiniest grain in the world, teff, is a heartwarming and nourishing dish with a nutty and earthy flavour that is sure to boost up your energy levels and keep you satiated for a few hours.

Oats and Red Lentil Porridge -the perfect meal for breakfast to boost up your energy levels and support your well-being as you maintain an active morning or daily routine.

Make breakfast the night before by whipping up this Banana Cocoa Chia Pudding which only takes a few minutes to put together. It’s easy on the digestive system and fills up your energy tank as you get through the start of your day.

Red Lentil Stew, a vegan and high-protein comfort food to help boost up your energy levels, daily productivity, and nutritional goals, whether you are having it for lunch or dinner.

These Ultra Chocolate Donuts are 100% gluten-free, made with 100% cocao powder to soothe ALL your chocolate cravings to the max. They just might be your new favorite snack to munch on because they are that good!